
SNACKS & PLATES
MARINATED OLIVES | 8
Castelvetrano, Caperberries, Cornichon, Pepperoncini, Sherry Vinegar, Lemon
BELGIAN FRIES | 9
Smoked Salt, Pecorino Cheese, Romesco Aioli
Zucchini And Feta Fritters | 10
Greek Yogurt, Toum Garlic Sauce, Dill, Mint
DEVILED EGGS (3 or 5) | 6/9
A House Favorite
PAN CON TOMATE | 13
Rustic Sourdough, Burrata, Heirloom Tomatoes, Pickled Shallots, Parmesan, Smoked Salt
MIXED GREENS | 9
Cherry Tomatoes, Red Onion, Fried Capers, White Balsamic Vinaigrette
BABY GOLD BEET SALAD | 14
Tangerine Vinaigrette, Yogurt, Pistachio, Arugula, Red Sorrel
CHOPPED SALAD | 15
Iceberg, Radicchio, Loukaniko Salami, Persian Cucumber, Red Onion, Chickpeas, Castelvetrano Olives, Capers, Cherry Tomatoes, Parmesan, Lemon Oregano Vinaigrette
BRUSSELS SPROUTS | 13
Aleppo Chili Harissa, Cilantro Pistachio Pesto, Feta
Shawarma Spiced Cauliflower | 14
Labneh, Panisse, Sumac, Crispy Chickpeas, Pickled Shallots, Herbs
CALEDONIAN BLUE PRAWNS | 22
Moroccan Spice Rub, Marinated Beans, Piquillo, Peppers, Cherry Tomato
SMOKY EGGPLANT | 14
Lemon Tahina, Pomegranate Syrup, Cilantro, Mint, Flatbread
MEATBALLS | 17
Veal, Pork, Passata, Ricotta, Pesto Genovese, Pecorino, Crostone
MANILA CLAMS | 16
White Wine, Miso Butter, Lemon, Basil, Scallion, Grilled Bread.
WILD ALBACORE TUNA | 19
Olive Oil Poached, White Bean Puree, Salsa Verde, Preserved Lemon, Crispy Shallots
HOUSE BURGER | 16
House Made American Cheese, Dill Pickle Remoulade, Applewood Smoked Bacon, Bourbon Onions (Sunny Egg + 1)
THE DUKE BURGER | 16
House Made White Cheddar, Bacon Jam, Onion Strings, Dill Pickle Remoulade
CHICKEN SCHNITZEL
SANDO | 16
House Made White Cheddar, Herb Slaw, Pickles, Lemon Garlic Aioli
LAMB RIBS | 21
Pistachio Gremolata, Israeli Cous Cous, Green Tahina, Labneh, Chickpeas, Mint
SWORDFISH PUTTANESCA | 23
Line Caught, Stewed Chickpeas, Olive Gremolata, Sherry Aioli
PRIME HANGER STEAK | 32
Truffle Fries, Peppercorn Steak Sauce
DESSERTS
LOUKOUMADES | 8
Greek Donuts, Honey, Cinnamon, Pistachios, Vanilla Bean Semifreddo
CHOCOLATE BREAD PUDDING | 8
Vanilla Bean Semifreddo, Cocoa Nib Brittle
SEASONAL SEMIFREDDO | 5
COFFEE BAR
ESPRESSO | 3.5
MACCHIATO | 4.25
CAPPUCCINO | 5.5
LATTE | 6
(hot or iced)
AMERICANO | 3.5
(hot or iced)
FRENCH PRESS | 5
Featured Roaster, BLQK Coffee
LOOSE LEAF TEA | 4.5
(Jasmine, Rooibos, Darjeeling, Chamomile, English Breakfast)
Add shot | 1.75
Substitute milk | 1
COCKTAILS
SPECIALTY
Mexican Firing Squad | 15
Aviari | 16
Dark Rum, Jamaican Rum, Campari, Lime, Pineapple, Strawberry
Gancho Rojo | 17
Nineteen Twelve | 15
ONE AND DONE | 14
Vodka, Cynar, Velvet Falernum, Passionfruit, Lime
LAKE AVENUE | 16
Pasilla Infused Mezcal, Agave, Lime, Pasilla Chile Mix
IMPROVED WHISKEY COCKTAIL | 14
Blend of Whiskeys, Maraska Maraschino, Angostura Bitters
AL CARAJO | 14
Cognac, Licor 43, Espresso, Olbea Con Cajeta
HOUSE
MARIGOLDS AT MAGNOLIA | 14
Vodka, Lemon, Marigold Flowers, Honey, Rose Water
HOUSE OLD FASHIONED | 14
SANGRIA | 13
WINE
SPARKLING
House Sparkling…12 | 46
Cava, RAVENTOS I BLANC, Blanc de Blancs, Spain … 14 | 54
Prosecco, ADAMI, Italy … 12 | 46
Crèmant D’Alsace Rosè, CATTIN, NV, France … 13 | 50
WHITE
House White…12 | 46
Sauvignon Blanc, TIARE, Italy…15 | 60
Pinot Grigio, MUSSIO, Italy… 9 | 32
Chardonnay, HAFNER, Sonoma County … 15 | 58
Chardonnay, ALTAMARIA, Bien Nacido, Santa Maria … 14 | 54
INTERESTING WINES
Greek Red, YOUNG VINES, Macedonia, Greece…13 | 50
Sparkling Orange, PALEOKERISIO, Northern Greece… 11 | 31 (500ml)
Natural Wine, NERO D’AVOLA, Freshaf, Australia…17 | 67
RED
House Red…12 | 46
House Rosé…12 | 46
Rosé, MYLONAS, Attika, Greece…13 | 50
Super Tuscan, COLD’ORICASPEZIERI, Toscana,Italy…13 | 48
Spanish Red, VIÑA HERMINIA, Spain … 13 | 50
Malbec, CHÁTEAU LAMARTINE, Cahors, France … 14 | 52
Pinot Noir, ALTAMARIA, Bien Nacido, Santa Maria … 14 | 56
Cabernet Sauvignon, POCO A POCO, Lake County, CA … 14 | 54
Cabernet Sauvignon, KNUTTLE FAMILY, Dry Creek … 15 | 58
DRAFT BEER
EAGLE ROCK AMWOLF | 8
German Style Pilsner, 4.8% ABV, Eagle Rock, CA
CRAFTSMAN 1 9 0 3 | 8
Pre-Prohibition Lager, 5.8% ABV, Pasadena, CA
INSTITUTION ON THESE BONES | 8
IPA, 6.8% ABV, Camarillo, CA
MOTHER EARTH COLD BREW CO | 10
Nitro Cali Creamin ALe, 5.0% ABV, Vista, CA
ASHLAND HARD SELTZER GINGER PEACH | 9
5% ABV, San Diego, CA
ROTATING TAP | 9
Ask your server about our seasonal selection.
CANNED BEER
STEM HIBISCUS APPPLE CIDER | 8
4.3% ABV, Denver, CO
ALLAGASH WHITE | 9
Belgian Style Wheat Beer, 5.2% ABV, Portland, ME
THE BRUERY BANANA NUT MUFFIN | 13
Imperial Stout, 8.1% ABV, Placentia, CA
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
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